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西餐菜谱英语:求英文西餐菜谱,带翻译

时间:2020-01-09 16:15:55

求英文西餐菜谱,带翻译

三文治 sandwich 米饭rice 粥 congee (rice soup) 汤 soup 饺子dumpling 面条 noodle 比萨饼 pizza 方便面 instant noodle 香肠 sausage 面包 bread 黄油 (白塔油)butter 茶叶蛋 Tea eggs 油菜 rape 饼干 cookies 咸菜(泡菜)pickle 馒头 steamed bread 饼(蛋糕)cake 汉堡 hamburger 火腿ham 奶酪 cheese 馄饨皮 wonton skin 高筋面粉 Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头 Taro 山药yam 鱼翅 shark fin 黄花 daylily 松花蛋 皮蛋preserved eggs 春卷 spring roll 肉馅饼minced pie 糙米 Brown rice 玉米 corn 馅儿 stuffing 开胃菜 appetizer 面粉 flour 燕麦 oat 白薯 甘薯 sweet potato牛排 steak 里脊肉 fillet 凉粉 bean jelly 糯米 江米 sticky rice 燕窝 bird'苏格兰>大麦酒barley-bree 咖啡伴侣coffee matemenu 菜单French cuisine法国菜 today's special 今日特餐 chef'

西餐菜单 中英对照

家庭特色菜(鸡、鸭、乳鸽) 香妃鸡(Steamed chicken with saltedsauce) 糖醋鸡块(Chicken in sweet and sour sauce) 三杯鸡翼(Chicken wings in three cups sauce) 赛海蜇拌火鸭丝(Shredded roast deck with wnow fungus)---ysmchee注:Shredded roast duck with jelly fish 镬仔*烧(Roast pork in wok) 菜薳滑肉片(Sliced pork with vegetable shoots) 中式午餐(Chinese Lunch) abalonemgc hot pot火锅 roast duck烤鸭 sea cucumber海参 cashew chicken腰果鸡丁 shark fin soup鱼翅汤 grouper石斑鱼 rice wine米酒 sautéed prawns炸明虾 steamed rice饭 celery芹菜 crab蟹 fish balls鱼丸 lobster龙虾 shrimp虾子 roast mgcling pig烤乳猪 Chinese mushroom香菇 hair vegetable发菜---ysmchee注:Black Moss lotus root莲藕 scallop干贝 sweet and sour pork糖醋排骨 carrot胡萝卜 西式午餐(Western Lunch) apple pie苹果馅饼 chicken nugget炸鸡块 double cheeseburger双层奶酪汉堡 French fries炸薯条 hot dog热狗 ketchup蕃茄酱 napkin纸巾 pizza披萨(意大利薄饼) sandwich三明治 straw吸管 biscuits小面包。ork intestine soup猪肠汤 squid soup花枝汤 angelica duck当归鸭 meat ball soup贡丸汤 clams soup蛤蜊汤 seaweed soup 紫菜汤 wonton soup馄饨汤 pork thick soup肉羹汤 squid thick soup花枝羹 台湾小吃(Taiwan Snack)--冰饮甜点类 vegetable gelatin爱玉 longevity peaches长寿桃 hemp flowers麻花 mein mein ice绵绵冰 sweet potato ice地瓜冰 eight treasures ice八宝冰 sugar cane juice甘蔗汁 star fruit juice杨桃汁 tomatoes on stick糖葫芦 glutinous rice sesame balls芝麻球 horse hooves双胞胎 oatmeal ice麦角冰 red bean with milk ice红豆冰 tofu pudding豆花 plum juice酸梅汁 herb juice青草茶 台湾小吃(Taiwan Snack)--点心类 oyster omelet蚵仔煎 stinky tofu臭豆腐 spicy hot bean curd麻辣豆腐 prawn cracker虾片 spring rolls春卷 salty rice pudding碗糕 red bean cake红豆糕 pig‘s blood cake猪血糕 fried white radish patty萝卜糕---ysmchee注:涮涮锅 - Oyako-donburi (chicken and egg over rice) 鸡扒滑蛋饭 - Satoimo 日式芋头煲 - Tempura (deep fried vegetables) 天妇罗 - Niku-jaga (beef and potato stew) 牛肉焖马铃薯 - Huyashi-chuuka (cold Chinese-style noodles) 冷面 - Chawan (egg custard) 茶碗蒸蛋 - Tamago (egg sushi) 日式煎蛋寿司 - Takoyaki (octopus balls) 日式墨鱼丸 - Oshinko (pickled Chinese cabbage) 日式泡菜 - Okonomiyaki 日式烧饼 - Unadon (grilled eel over rice) 日式鳗鱼饭 - Yakitori (grilled chicken) 日式烤鸡 - Sashimi (raw fish) 鱼生 - Maguro (raw tuna with seasoned rice) 黑鲔寿司 - Tekkamaki (tuna and seasoned rice rolled in seaweed) 海苔鲔鱼细卷 - Green tea 绿茶 - Sushi 寿司 - Simmer pumpkin 日式煮南瓜 - Peony mochi 日式糯米饭团 French Food 法国食品 - Escargot (snails) 法国蜗牛 - Potato croquettes 法式炸马铃薯肉饼 - Crisp mushroom and chestnut pastries 蘑菇栗子酥皮点心 - Crusty French bread 法式面包 - French apple tart 法式苹果挞 - Potato omelet 马铃薯奄列 - Potato and Spinach Croquettes 法式炸马铃薯菠菜肉饼 - Seafood coconut soup海鲜椰子汤 - Salade hermine (chicken salad) 鸡肉沙律 - Omelette aux fines herbes (fresh herb omelette) 香草奄列 - Paves de rumsteak au poivre vert sirlon steaks with green peppercorns)黑椒西冷牛扒 - Feuilletes de saumon (salmon with lime sauce) 烤三文鱼伴青柠汁 - Concorde (chocolate meringue cake filled with chocolate mousse) 巧克力蛋白甜饼 - Croissant 牛角包 - Gratine a l‘‘oignon (classic onion soup) 法国洋葱汤 - Hors d‘‘oeuvres (starters) 开胃品 - French mixed vegetable soup 法式杂菜汤 - Goat cheese salad 暖羊奶芝士沙 - Chutney veal curry French style 法国查尼酱小牛肉咖喱 - Braised tripe in red wine 芥酱红酒牛肚 - Creme caramel (caramel custards) 焦糖软冻 - Grilled lamb chops 烧羊扒 - French toast 西多士 - Apple gateau 苹果蛋糕 Italian Food 意大利食品 - Baked ziti (pasta baked in the oven) - Spaghetti with meatballs 意式肉丸意粉 - Garlic bread 香蒜饱 - Chicken rice doria 意式鸡皇 Mexican Food 墨西哥食品 - Ensalada de pollo (chicken salad) 鸡肉沙律 - Mexican Salad 墨西哥沙律 - Ensalada de pepinos (cucumber salad) 青瓜沙律 - Eggplant au gratin 炸茄子 - Dulce de mango (mango pudding) 芒果布丁 - Pastel de fresa (strawberry cake) 草莓蛋糕 - Chocolate Mexicano (Mexican hot chocolate) 墨西哥热巧克力 - Manzanas al Horno (baked apples) Greek Food 希腊食品 - Tzaziki (sauce) 希腊酱汁 - Melitzanosalata (eggplant salad) 茄子沙律 - Horiatiki (Greek salad) 希腊沙律 - Tyropita (cheese pie) 芝士批 - Keftedes (meatballs) 肉丸 - Giouvetsi (lamb stew) 焖羊肉 - Taskebap (stewed meat) 焖肉 - Galaktoboureko (milk cake) 牛奶蛋糕 - Olives 橄榄 - Olive oil 橄榄油 - Pita bread 全麦中东包 - Spanakopita (spinach pie) 菠菜批 - Greek spinach salad 希腊菠菜沙律 ------------------------------------- 汉英筳席菜名大全 A 鹌鹑蛋mgc Abalone and quail eggs 鹌鹑松 Minced quai B 八宝冬瓜汤 “Eight-treasures” winter melon(white gourd)sou 八宝饭 “Eight-treasures”rice pudding 八宝鸡 Chicken stuffed with “eight-treasures” 八宝扒鸭 Braised duck八宝全鸭 Roast duck with“八个冷盘 Eight cold hors d′oeuvres 八珍冬瓜粒 Soup With Winter melon and minced pork 八珍扒大鸭 Braised duck with“eight-treasures”urtle 清蒸鳊鱼 steamed bream 糖醋黄鱼 sweet and sour yellow-fin tuna 糟溜鱼片 stewed sliced fish in wine sauce 炒木樨肉 stir-fried pork shreds and cabbage with fungus and scrambled eggs 回锅肉 twice-cookedpork slices in brown sauce 鱼香肉丝 fish-flavored shredded pork in hot sauce 椒盐排骨 spare ribs with pepper and salt 炸猪排 fried pork chop 古利牛排 beef cutlet 铁扒牛肉 grilled beefsteak 蚝油牛肉 sliced beef sauteed in oyster sauce 涮羊肉 thin mutton slices quick-boiled in a chafing-dish/Mongolian fire pot 羊肉串 sliced mutton barbecue 北京烤鸭 roast Beijing duck 宫保鸡丁 diced chicked with peanuts;

西餐英文名

Oil and Soy Sauce 31、葱油饼 Fried Chive Cake 32、葱油煎饼 Pancake with Scallions 33、脆皮春卷 Crispy Spring Roll 34、脆炸芋头糕 Taro Cake with Preserved Pork 35、担担面 Sichuan Flavor Noodle 36、蛋煎韭菜盒 Deep-Fried Shrimps and Chive Dumplings 37、冬菜牛肉肠粉 Steamed Rice Rolls with Minced Beef and Preserved Vegetables 38、冻马蹄糕 Water Chestnut Jelly Cake 39、豆浆 Soybean Milk 40、豆沙包 Steamed Bun Stuffed with Red Bean Paste 41、豆沙锅饼 Pan-fried Red Bean Paste Pancake 42、豆沙粽子 Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves 43、翡翠培根炒饭 Stir-fried Rice with Bacon and Mixed Vegetables 44、翡翠烧麦 Steamed Vegetable Dumplings 45、翡翠水饺 Spinach and Meat Dumpling 46、蜂巢炸芋头 Deep-Fried Taro Dumplings 47、蜂蜜龟苓糕 Chilled Herbal Jelly Served with Honey 48、凤城煎鱼脯 Fried Fish and Egg 49、干炒牛河 Dry-fried Rice Noodle and Sliced Beef 50、高汤鸡丝面 Noodles in Shredded Chicken Soup 蔬菜类部分 1、XO酱炒海茸百合 Sautéed Lily and Green Vegetable in XO Sauce 2、百合炒南瓜 Sautéed Pumpkin with Lily 3、板栗白菜 Sautéed Chinese Cabbage with Chestnuts 4、白灼时蔬 Boiled Seasonal Vegetables 5、炒芥兰 Sautéed Kale 6、炒生菜 Sautéed Lettuce 7、炒时蔬 Sautéed Seasonal Vegetables 8、豉汁凉瓜皮 Sautéed Bitter Gourd Peel in Black Bean Sauce 9、葱香荷兰豆 Sautéed Snow Beans with Scallion 10、翠豆玉mgc Sautéed Green Peas and Corn 11、冬菇扒菜心 Braised Vegetables with Black Mushroom 12、豆豉鲮鱼油麦菜 Sautéed Vegetable with Diced Fish and Black Bean Sauce 13、干贝扒芦笋 Braised Asparagus with Scallops 14、干煸苦瓜 Sautéed Bitter Gourd 15、海茸墨鱼花 Sautéed Diced Squid and Green Vegetables 16、蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce 17、蚝油扒时蔬 Braised Vegetables in Oyster Sauce 18、蚝油生菜 Sautéed Lettuce in Oyster Sauce 19、红烧毛芋头 Braised Taro in Soy Sauce 20、红枣蒸南瓜 Steamed Pumpkin with Red Chinese Dates 21、猴头蘑扒菜心 Braised Vegetable with Mushrooms 22、虎皮尖椒 Sautéed Green Chili Pepper 23、琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts 24、黄耳浸白玉条 Simmered Winter Melon with Yellow Fungus 25、黄金玉米 Sautéed Sweet Corn with Salty Egg Yolk 26、火腿炒蚕豆 Sautéed Broad Beans with Ham 27、鸡汤竹笙浸时蔬 Sautéed Bamboo Shoots 28、姜汁炒时蔬 Sautéed Seasonal Vegetables in Ginger 29、椒盐茄子丁 Deep Fried Diced Eggplant with Spicy Salt 30、辣椒炝时蔬 Sautéed Vegetables with Chili Pepper 中国酒部分 1、XO酱炒海茸百合 Sautéed Lily and Green Vegetable in XO Sauce 2、百合炒南瓜 Sautéed Pumpkin with Lily 3、板栗白菜 Sautéed Chinese Cabbage with Chestnuts 4、白灼时蔬 Boiled Seasonal Vegetables 5、炒芥兰 Sautéed Kale 6、炒生菜 Sautéed Lettuce 7、炒时蔬 Sautéed Seasonal Vegetables 8、豉汁凉瓜皮 Sautéed Bitter Gourd Peel in Black Bean Sauce 9、葱香荷兰豆 Sautéed Snow Beans with Scallion 10、翠豆玉mgc Sautéed Green Peas and Corn 11、冬菇扒菜心 Braised Vegetables with Black Mushroom 12、豆豉鲮鱼油麦菜 Sautéed Vegetable with Diced Fish and Black Bean Sauce 13、干贝扒芦笋 Braised Asparagus with Scallops 14、干煸苦瓜 Sautéed Bitter Gourd 15、海茸墨鱼花 Sautéed Diced Squid and Green Vegetables 16、蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce 17、蚝油扒时蔬 Braised Vegetables in Oyster Sauce 18、蚝油生菜 Sautéed Lettuce in Oyster Sauce 19、红烧毛芋头 Braised Taro in Soy Sauce 20、红枣蒸南瓜 Steamed Pumpkin with Red Chinese Dates 21、猴头蘑扒菜心 Braised Vegetable with Mushrooms 22、虎皮尖椒 Sautéed Green Chili Pepper 23、琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts 24、黄耳浸白玉条 Simmered Winter Melon with Yellow Fungus 25、黄金玉米 Sautéed Sweet Corn with Salty Egg Yolk 26、火腿炒蚕豆 Sautéed Broad Beans with Ham 27、鸡汤竹笙浸时蔬 Sautéed Bamboo Shoots 28、姜汁炒时蔬 Sautéed Seasonal Vegetables in Ginger 29、椒盐茄子丁 Deep Fried Diced Eggplant with Spicy Salt 30、辣椒炝时蔬 Sautéed Vegetables with Chili Pepper 中国酒部分 §黄酒类 1、8年香雕绍兴酒 Xiang Diao Shao Xing (8 Years) 2、陈年彩坛花雕 Cai Tan Hua Diao 3、5年香雕绍兴酒 Xiang Diao Shao Xing (5 Years) 4、绍兴花雕10年 Shao Xing Hua Diao (10 Years) 5、绍兴花雕20年 Shao Xing Hua Diao (20 Years) 6、绍兴花雕及清酒 Shao Xing Hua Diao & Sake 7、三十年花雕 Hua Diao Shao Xing (30 Years) 8、绍兴加饭 Shao Xing Jia Fan 9、女儿红12年 Nu'er Hong (12 Years) 10、女儿红18年 Nu'er Hong (18 Years) 11、古越龙山 Gu Yue Long Shan §白酒类 Spirit 12、北京醇 Bei Jing Chun 13、二锅头 Er Guo Tou(Superior500ml 56°) 14、精装二锅头 52度 Hong Xing Er Guo Tou(500ml 52°) 15、古钟二锅头 Gu Zhong Er Guo Tou(500ml 46°) 16、蓝花珍品二锅头 Lan Hua Zhen Pin Er Guo Tou 17、红星珍品二锅头(500毫升52度) Red Star Zhenpin Er Guo Tou(500ml 52°) 18、牛栏山经典二锅头(500毫升52度) Niulanshan Brand Jingdian Erguotou (500ml 52°) 19、青瓷珍品二锅头 Qing Ci Zheng Pin Er Guo Tou(500ml 46°) 20、京酒 38度 Jing Jiu(500ml 38°) 21、三品京酒(500毫升38度) San Pin Jing Jiu (500ml 38°) 22、三品京酒(500毫升52度) San Pin Jing Jiu (500ml 52°) 23、酒鬼 38度 Jiu Gui(500ml 38°) 24、酒鬼 52度 Jiu Gui(500ml 52°) 25、小酒鬼(250ml) Xiao Jiu Gui(250ml 38°) 26、国酿(贵州茅台系列) Guo Niang (Mao Tai Liquor Series) 27、茅台 38度 Mao Tai(500ml 38°) 28、茅台 53度 Mao Tai(500ml 53°) 29、茅台(三十年) Mao Tai (30 years) 30、茅台(十五年) Mao Tai (15 years) 猪肉类部分 1、白菜豆腐焖酥肉 Braised Sliced Pork with Bean Curd and Chinese Cabbage 2、mgc红烧肉 Braised Pork with Small Abalone 3、鲍汁扣东坡肉 Braised Pork with Abalone Sauce 4、百页结烧肉 Stewed Diced Pork and Sliced Beancurd with Brown Sauce 5、碧绿叉烧肥肠 Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables 6、潮式椒酱肉 Fried Pork with Chili Sauce Chaozhou Style 7、潮式凉瓜排骨 Spareribs with Bitter Gourd Chaozhou Style 8、豉油皇咸肉 Steamed Pork with Soy Sauce 9、川味小炒 Sautéed Shredded Pork(Carrots,

英语菜单

主食、小吃类部分 1、X.O.炒萝卜糕 Turnip Cake with XO Sauce 2、八宝饭 Eight Treasure Rice 3、白粥 Plain Rice Porridge 4、XO酱海鲜蛋炒饭 Stir-fried Rice with Assorted Seafood in XO Sauce 5、mgc丝金菇焖伊面 Stir-fried Noodles with Mushrooms and Shredded Abalone 6、鲍汁海鲜烩饭 Boiled Seafood and Rice with Abalone Sauce 7、鲍汁海鲜面 Seafood Noodles with Abalone Sauce 8、北京炒肝 Stir-fried Liver Beijing Style 9、北京鸡汤馄饨 Wonton in Chicken Soup 10、北京炸酱面 Noodles with Bean Paste 11、碧绿鲜虾肠粉 Fresh Shrimps in Rice Flour Noodles with Vegetables 12、冰糖银耳炖雪梨 Stewed Sweet Pear with White Fungus 13、菜脯叉烧肠粉 Steamed Rice Rolls with Preserved Vegetables 14、菜盒子 Stir-fried Crispy Cake Stuffed with Vegetable 15、菜肉大馄饨 Pork and Vegetable Wonton 16、菜肉饺子 Dumplings Stuffed with Minced Pork and Vegetable 17、参吧素菜卷 Sweet Dumplings Stuffed with Cream and Mixed Fruits 18、草菇牛肉肠粉 Steamed Rice Noodle Rolls with Mushrooms and Minced Beef 19、叉烧包 Barbecued Pork Bun 20、叉烧焗餐包 Barbecued Pork Dumpling 21、叉烧酥 Cake with Barbecued Pork 22、炒河粉 Sautéed Rice Noodles 23、炒面 Sautéed Noodles with Vegetables 24、陈皮红豆沙 Minced Red Bean Paste with Orange Peel 25、豉油蒸肠粉 Steamed Rice Rolls with Black Bean Sauce 26、豉汁蒸凤爪 Steamed Chicken Feet with Black Bean Sauce 27、豉汁蒸排骨 Steamed Spare Ribs with Black Bean Sauce 28、春菇烧麦 Steamed Dumplings Stuffed with Mushroom 30、葱油拌面 Mixed Noodles with Spring Scallion, Oil and Soy Sauce 31、葱油饼 Fried Chive Cake 32、葱油煎饼 Pancake with Scallions 33、脆皮春卷 Crispy Spring Roll 34、脆炸芋头糕 Taro Cake with Preserved Pork 35、担担面 Sichuan Flavor Noodle 36、蛋煎韭菜盒 Deep-Fried Shrimps and Chive Dumplings 37、冬菜牛肉肠粉 Steamed Rice Rolls with Minced Beef and Preserved Vegetables 38、冻马蹄糕 Water Chestnut Jelly Cake 39、豆浆 Soybean Milk 40、豆沙包 Steamed Bun Stuffed with Red Bean Paste 41、豆沙锅饼 Pan-fried Red Bean Paste Pancake 42、豆沙粽子 Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves 43、翡翠培根炒饭 Stir-fried Rice with Bacon and Mixed Vegetables 44、翡翠烧麦 Steamed Vegetable Dumplings 45、翡翠水饺 Spinach and Meat Dumpling 46、蜂巢炸芋头 Deep-Fried Taro Dumplings 47、蜂蜜龟苓糕 Chilled Herbal Jelly Served with Honey 48、凤城煎鱼脯 Fried Fish and Egg 49、干炒牛河 Dry-fried Rice Noodle and Sliced Beef 50、高汤鸡丝面 Noodles in Shredded Chicken Soup 蔬菜类部分 1、XO酱炒海茸百合 Sautéed Lily and Green Vegetable in XO Sauce 2、百合炒南瓜 Sautéed Pumpkin with Lily 3、板栗白菜 Sautéed Chinese Cabbage with Chestnuts 4、白灼时蔬 Boiled Seasonal Vegetables 5、炒芥兰 Sautéed Kale 6、炒生菜 Sautéed Lettuce 7、炒时蔬 Sautéed Seasonal Vegetables 8、豉汁凉瓜皮 Sautéed Bitter Gourd Peel in Black Bean Sauce 9、葱香荷兰豆 Sautéed Snow Beans with Scallion 10、翠豆玉mgc Sautéed Green Peas and Corn 11、冬菇扒菜心 Braised Vegetables with Black Mushroom 12、豆豉鲮鱼油麦菜 Sautéed Vegetable with Diced Fish and Black Bean Sauce 13、干贝扒芦笋 Braised Asparagus with Scallops 14、干煸苦瓜 Sautéed Bitter Gourd 15、海茸墨鱼花 Sautéed Diced Squid and Green Vegetables 16、蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce 17、蚝油扒时蔬 Braised Vegetables in Oyster Sauce 18、蚝油生菜 Sautéed Lettuce in Oyster Sauce 19、红烧毛芋头 Braised Taro in Soy Sauce 20、红枣蒸南瓜 Steamed Pumpkin with Red Chinese Dates 21、猴头蘑扒菜心 Braised Vegetable with Mushrooms 22、虎皮尖椒 Sautéed Green Chili Pepper 23、琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts 24、黄耳浸白玉条 Simmered Winter Melon with Yellow Fungus 25、黄金玉米 Sautéed Sweet Corn with Salty Egg Yolk 26、火腿炒蚕豆 Sautéed Broad Beans with Ham 27、鸡汤竹笙浸时蔬 Sautéed Bamboo Shoots 28、姜汁炒时蔬 Sautéed Seasonal Vegetables in Ginger 29、椒盐茄子丁 Deep Fried Diced Eggplant with Spicy Salt 30、辣椒炝时蔬 Sautéed Vegetables with Chili Pepper 中国酒部分 1、XO酱炒海茸百合 Sautéed Lily and Green Vegetable in XO Sauce 2、百合炒南瓜 Sautéed Pumpkin with Lily 3、板栗白菜 Sautéed Chinese Cabbage with Chestnuts 4、白灼时蔬 Boiled Seasonal Vegetables 5、炒芥兰 Sautéed Kale 6、炒生菜 Sautéed Lettuce 7、炒时蔬 Sautéed Seasonal Vegetables 8、豉汁凉瓜皮 Sautéed Bitter Gourd Peel in Black Bean Sauce 9、葱香荷兰豆 Sautéed Snow Beans with Scallion 10、翠豆玉mgc Sautéed Green Peas and Corn 11、冬菇扒菜心 Braised Vegetables with Black Mushroom 12、豆豉鲮鱼油麦菜 Sautéed Vegetable with Diced Fish and Black Bean Sauce 13、干贝扒芦笋 Braised Asparagus with Scallops 14、干煸苦瓜 Sautéed Bitter Gourd 15、海茸墨鱼花 Sautéed Diced Squid and Green Vegetables 16、蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce 17、蚝油扒时蔬 Braised Vegetables in Oyster Sauce 18、蚝油生菜 Sautéed Lettuce in Oyster Sauce 19、红烧毛芋头 Braised Taro in Soy Sauce 20、红枣蒸南瓜 Steamed Pumpkin with Red Chinese Dates 21、猴头蘑扒菜心 Braised Vegetable with Mushrooms 22、虎皮尖椒 Sautéed Green Chili Pepper 23、琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts 24、黄耳浸白玉条 Simmered Winter Melon with Yellow Fungus 25、黄金玉米 Sautéed Sweet Corn with Salty Egg Yolk 26、火腿炒蚕豆 Sautéed Broad Beans with Ham 27、鸡汤竹笙浸时蔬 Sautéed Bamboo Shoots 28、姜汁炒时蔬 Sautéed Seasonal Vegetables in Ginger 29、椒盐茄子丁 Deep Fried Diced Eggplant with Spicy Salt 30、辣椒炝时蔬 Sautéed Vegetables with Chili Pepper 中国酒部分 §黄酒类 1、8年香雕绍兴酒 Xiang Diao Shao Xing (8 Years) 2、陈年彩坛花雕 Cai Tan Hua Diao 3、5年香雕绍兴酒 Xiang Diao Shao Xing (5 Years) 4、绍兴花雕10年 Shao Xing Hua Diao (10 Years) 5、绍兴花雕20年 Shao Xing Hua Diao (20 Years) 6、绍兴花雕及清酒 Shao Xing Hua Diao & Sake 7、三十年花雕 Hua Diao Shao Xing (30 Years) 8、绍兴加饭 Shao Xing Jia Fan 9、女儿红12年 Nu'er Hong (12 Years) 10、女儿红18年 Nu'er Hong (18 Years) 11、古越龙山 Gu Yue Long Shan §白酒类 Spirit 12、北京醇 Bei Jing Chun 13、二锅头 Er Guo Tou(Superior500ml 56°) 14、精装二锅头 52度 Hong Xing Er Guo Tou(500ml 52°) 15、古钟二锅头 Gu Zhong Er Guo Tou(500ml 46°) 16、蓝花珍品二锅头 Lan Hua Zhen Pin Er Guo Tou 17、红星珍品二锅头(500毫升52度) Red Star Zhenpin Er Guo Tou(500ml 52°) 18、牛栏山经典二锅头(500毫升52度) Niulanshan Brand Jingdian Erguotou (500ml 52°) 19、青瓷珍品二锅头 Qing Ci Zheng Pin Er Guo Tou(500ml 46°) 20、京酒 38度 Jing Jiu(500ml 38°) 21、三品京酒(500毫升38度) San Pin Jing Jiu (500ml 38°) 22、三品京酒(500毫升52度) San Pin Jing Jiu (500ml 52°) 23、酒鬼 38度 Jiu Gui(500ml 38°) 24、酒鬼 52度 Jiu Gui(500ml 52°) 25、小酒鬼(250ml) Xiao Jiu Gui(250ml 38°) 26、国酿(贵州茅台系列) Guo Niang (Mao Tai Liquor Series) 27、茅台 38度 Mao Tai(500ml 38°) 28、茅台 53度 Mao Tai(500ml 53°) 29、茅台(三十年) Mao Tai (30 years) 30、茅台(十五年) Mao Tai (15 years) 猪肉类部分 1、白菜豆腐焖酥肉 Braised Sliced Pork with Bean Curd and Chinese Cabbage 2、mgc红烧肉 Braised Pork with Small Abalone 3、鲍汁扣东坡肉 Braised Pork with Abalone Sauce 4、百页结烧肉 Stewed Diced Pork and Sliced Beancurd with Brown Sauce 5、碧绿叉烧肥肠 Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables 6、潮式椒酱肉 Fried Pork with Chili Sauce Chaozhou Style 7、潮式凉瓜排骨 Spareribs with Bitter Gourd Chaozhou Style 8、豉油皇咸肉 Steamed Pork with Soy Sauce 9、川味小炒 Sautéed Shredded Pork(Carrots,Bamboo and Mushrooms) with Hot Sauce 10、地瓜烧肉 Stewed Diced Pork and Sweet Potato 11、东坡方肉 Braised Dongpo Pork 12、冬菜扣肉 Braised Sliced Pork with Preserved Vegetables in Casserole 13、方竹笋炖肉 Braised Pork with Bamboo Shoots 14、干煸小猪腰 Fried Pig's Kidney with Onion 15、干豆角回锅肉 Sautéed Spicy Pork with Dry Bean 16、干锅排骨鸡 Braised Sparerib and Chicken in Clay Pot 17、咕噜肉 Stewed Sweet and Sour Pork 18、怪味猪手 Braised Spicy Trotters 19、黑椒焗猪手 Fried Trotters with Black Pepper 20、红烧狮子头 Stewed Meatball with Brown Sauce 21、脆皮乳猪 Crispy Suckling Pigs 22、回锅肉片 Sautéed Sliced Pork with Pepper and Chilli 23、火爆腰花 Stir-Fried Pork Kidney 24、煎猪柳 Pan-Fried Pork Fillet 25、酱烧骨 Braised Spare Ribs with Spicy Sauce 26、酱猪手 Braised Trotters with Soy Bean Paste 27、椒盐肉排 Spare Ribs with Spicy Salt 28、椒盐炸排条 Deep-Fried Spare Ribs with Spicy Salt 29、金瓜东坡肉 Braised Pork with Melon 30、金元鲍红烧肉 Braised Pork with Small Abalone 31、京酱肉丝 Sautéed Shredded Pork with Sweet-Bean Sauce

求各种菜谱的英文翻译..谢谢!

sæləd]什锦色拉例句:It is a mixed salad with smoked duck and orange slices.是一种熏鸭和柳橙切片混合的2、rump steak 读音:mp stek]n.臀部的牛排例句:He ordered a juicy rump steak.他要了一份多汁的后腿肉牛排。lɑ:'mɪ]n.意大利腊肠复数:salamis例句:Milano Salami is one of the most popular traditional Italian salami.米兰萨拉米是意大利最传统和最受欢迎的萨拉米之一。英 [θik su:k sup]浓汤例句:A thick soup or stew made with milk and bacon and onions and potatoes.用牛奶、咸肉、洋葱和马铃薯做成的浓汤或炖菜。5、fish steak读音:

菜谱的英文怎么说

菜谱的英文单词有menu,cookery book.menu的英式读法是['作名词意思是菜单,美式读法是['kʊkbʊ作名词意思是烹饪书;作形容词意思是(食谱)附有步骤的。相关例句:1、We only have an a la carte menu.我们只有分类菜单。2、This cookery book is writen by a real epicure.这本食谱是由一位真正的美食家写的。单词解析:n.(名词)1)menu的基本意思是“菜单”一般指饭店中开列各种菜肴名称的单子,menu还可指。可用作不可数名词”

用英语制作菜谱

关于西餐菜单上的一些英文(主食,甜点及酒水)西餐主食Western Foodbread面包:土司 rye bread 黑麦面包 bun 小圆面包 hamburger 汉堡包 baconcheeseburger 腊肉奶酪汉堡包 sandwich 三明治 tuna sandwich 金枪鱼三明治 hotdog 热狗biscuits/薄饼 pizza 比萨饼 meat-pie 肉馅饼barley gruel 大麦粥 oatmeal 燕麦粥 French fries 炸薯条 pudding 布丁 macaroni通心面spaghetti 意大利面条主菜 Entrees 西餐主菜Western Entrees beef steak牛排:(rare) 半熟的(牛排) roast beef 烤牛排 (medium-rare) 适中偏生的(牛排) curry beef咖哩牛排 (medium) 适中的(牛排) real cutlet/veal chop 小牛排 (medium-well done)适中偏熟的(牛排) roast veal 烤小牛排 (well done) 熟透的(牛排) spiced beef 五香牛排braised beef 焖牛排 roast mutton 烤羊肉 lamb chop 羊排 porp chop 猪排 slicedham 火腿片 roast turkey 烤火鸡 roast chicken 烤油鸡 curried chicken 咖哩鸡 roastduck 烤鸭 smoked carp 熏鲤鱼 sardine 沙丁鱼 fried fish 炸鱼 fried eggs 煎鸡蛋boiled eggs 煮鸡蛋 poached eggs 荷包蛋 omelet/omelette 摊鸡蛋/cream cake 奶油蛋糕 ice-cream 冰淇淋 pie 馅饼 vanilla ice-cream 香草冰淇淋shortcake 松饼 chocolate ice-cream 巧克力冰淇淋 tart 果馅饼 strawberryice-cream 草霉冰淇淋 apple pie 苹果馅饼 ice mgcer 冰棍 jello 冰糕 pastry 点心 yam甜薯 sweet potato 番薯 raisin 葡萄干酒水DRINKS 软饮料非酒精饮料 soft drinks/beveragescoffee咖啡black coffee 不加牛奶的咖啡/苦艾酒 rose liquor 玫瑰酒cider 苹果酒 烈性酒 liquor/
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